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Our Cusine and Specialities

Dinner Buffet Menu

*(These items are included with each menu below unless otherwise indicated)*

Spring mix salad with raspberry poppy seed dressing OR field greens with blue cheese ranch dressing, warm artichoke cheese dip with fancy crackers, fresh French bread slices, butter chips and seasonal fruit with chocolate hazelnut dip.

NOTE: Can substitute Herb Roasted Sliced Beef Tenderloin in place of another meat item OR add to any menu.

Hearts Desire Dinner Buffet
Stuffed chicken breast coated with fresh potato bread crumbs, Parmesan cheese, broccoli and herbs. Served with herb roasted sliced beef tenderloin with creamy horseradish sauce, Italian sausage slices with red and green peppers in a white wine, brown sugar Dijon glaze, garlic mashed potatoes, petite green beans, Roma tomato slices with fresh mozzarella cheese and Italian balsamic vinaigrette dressing.

Mexican Buffet
Smothered cheese enchilada's with creamy white sauce, pork green chili verde, beef tamales, vegetarian refried beans, seasoned rice, fresh flour tortillas, grated cheese, sliced black olives, shredded lettuce, chopped tomatoes, sour cream, yellow and blue corn chips, fresh salsa, guacamole, romaine salad greens with cilantro and diced jicama with a avocado tomatilla ranch dressing, fresh fruit with pina colada pineapple dip. (Does not include items listed on dinner buffet menu.)

Stuffed Parmesan Chicken Breast
Stuffed chicken breast, coated with fresh potato bread crumbs, Parmesan cheese, broccoli and herbs. Served with creamy Alfredo sauce, choice of home-style pasta noodles OR mostaccioli pasta with pine nuts and capers, OR garlic mashed potatoes, petite green beans and Italian meatballs with fresh marinara sauce.
*Can substitute Herb Roasted Sliced Beef Tenderloin in place of Meatballs

Fancy Buffet
Stuffed chicken cordon bleu, white wine mushroom sauce, sliced pork OR herb roasted sliced beef tenderloin served with creamy horseradish caper sauce, fresh poached salmon served with mango fruit salsa OR cucumber dill dip, baby carrots and garlic mashed potatoes.


Asiago Mediterranean Chicken
Chicken breast cooked in a Mediterranean sauce, sweet sun dried tomatoes, celery, whole garlic cloves, Asiago cheese, sliced olives. Served with Mostaccioli pasta in a creamy Romano cheese sauce and tossed with pine nuts and capers. Includes Italian sausage slices, red and green peppers in a white wine brown sugar, Dijon glaze and petite green beans.

Traditional Turkey Dinner
Tender slices of turkey and mashed potatoes, turkey gravy, stuffing with slivered almonds, petite green beans, sweet yams and cranberry sauce.

Lasagne Dinner
Three Cheese Lasagna, Italian meatballs OR Italian sausage with red and green peppers in a brown sugar white wine Dijon sauce, petite green beans.

Poached Salmon
Filet of Salmon marinated in a honey Worchestershire glaze, garnished with fresh lemon slices and cilantro, served with a mango fruit salsa, herb roasted sliced beef tenderloin with creamy horseradish, garlic mashed potatoes OR rice pilaf and petite green beans.

Honey Sesame Glazed Pork Tenderloin
Sliced Pork tenderloin marinated and rolled in honey and sesame seeds. Served with garlic-mashed potatoes OR rice pilaf and baby carrots.

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